Pineapple salad
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | can | 12-oz cool whip |
1 | can | Condensed sweet milk |
⅓ | cup | Lemon juice |
1 | can | Crushed pineapple |
Directions
Thaw the cool whip. Mix ⅓ cup of lemon juice into 1 can of condensed sweetened milk until it is the consistency of sour cream. Stir milk mixture into cool whip, add pineapple. Cool in refrigerator for ½ hour.
Related recipes
- Banana pineapple salad
- Creamy pineapple salad
- Frozen pineapple salad
- Hot pineapple salad
- Pineapple & cheese salad
- Pineapple and cheese salad
- Pineapple and dried fruit salad
- Pineapple cheese salad
- Pineapple chicken salad
- Pineapple congealed salad
- Pineapple fruit salad
- Pineapple lime salad
- Pineapple picnic salad
- Pineapple rice salad
- Pineapple sandwich salad
- Pineapple sherbet salad
- Pineapple-mandarin salad
- Pineapple-peach salad
- Pineapple-pear salad
- Shrimp-pineapple salad