Pita toasts

12 Servings

Ingredients

Quantity Ingredient
4 Pita bread rounds
¼ cup Butter, softened

Directions

Take 4 rounds of pita bread and spread them with ¼ c softened butter. Cut each round in half and cut each half into 8 triangles.

Place on greased baking sheet. Bake at 350F (180C) for 15 minutes or until browned and crisp. Makes 64 triangles.

Related recipes