Pizza chicken italiano

4 servings

Ingredients

Quantity Ingredient
2 Whole chicken breasts
Split, boned -- skinned
15 ounces Can tomato sauce
1½ teaspoon Oregano
1 teaspoon Parsley -- chopped
½ teaspoon Garlic salt
½ teaspoon Onion powder
½ teaspoon Sugar
4 slices Mozzarella cheese

Directions

Place chicken in 2 qt. baking dish. Combine tomato sauce, oregano, chopped parsley, garlic salt, onion powder, and sugar. Pour over chicken. Cover and bake at 425 for 45 minutes. Top with cheese and continue to bake, uncovered, for 10 minutes.

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