Pork chops in crock pot

1 Servings

Ingredients

Quantity Ingredient
½ cup Chopped onions
2 tablespoons Oil
½ Clove garlic; minced
1 tablespoon Worcestershire sauce
½ teaspoon Chili powder
¾ cup Water
¾ cup Ketchup
Salt and pepper
6 Pork chops

Directions

Cook onions in oil until lightly brown. Add other ingredients. Cover and simmer about 20 minutes. Put pork chops in crock pot and cook 8-10 hours with sauce. Serve hot.

Notes: What I do is mix all the sauce ingredients in a bowl place a little on the bottom of the crock pot add a few chops sprinkle with some of the onions then another layer of the sauce, rest of chops, onions and top with remainder of sauce. I don't bother cooking the onions in oil either. Find it a waste of time. And I omit the oil.

Posted to TNT Recipes Digest by Laurie <lcouv@...> on Mar 26, 1998

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