Portobello appetizer
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Italian dressing |
| 4 | Portobello mushrooms; stemmed, tops cleaned | |
| ½ | cup | Bottled roasted red bell peppers; drained and sliced |
| 4 | slices | Provolone cheese |
Directions
Combine mushrooms and Italian dressing in a bowl. Cover and marinate 2 hours. Prepare grill or turn on broiler. Season mushrooms with salt and pepper to taste. Grill or broil mushrooms about 1-½ minutes per side. Top with slices of peppers and cheese.
Posted to recipelu-digest by molony <molony@...> on Feb 19, 1998
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