Pot stickers #3

6 Servings

Ingredients

Quantity Ingredient
½ pounds Ground pork
1 can (8 oz) water chestnuts; drained/minced
¼ cup Soy sauce
8 Green onions; fine chop
1 Garlic cloves; minced

Directions

1. Combine ingredients in bowl. 2. Place 2 tsp filling in centre of wrapper. Brush edge with water. Fold wrapper over filling to form triangle Pleat edges and press to seal. 3.

Heat 1 Tablespoon vegetable oil in heavy skillet over med-hi heat.

4. Stand stickers in pan and cook 5 minutes til bottoms are crisp & brown.

5. Add enough water to just cover bottom of pan, cover and steam 8 minutes.

Notes: Will fill 32 won ton wrappers Formatted & Busted by RecipeLu <recipelu@...>

Posted to recipelu-digest Volume 01 Number 230 by RecipeLu <recipelu@...> on Nov 09, 1997

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