Praline chip cookies
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1¼ | cup | Flour |
½ | teaspoon | Baking soda |
½ | cup | Butter at room temp |
¾ | cup | Brown sugar |
1 | large | Egg |
1 | teaspoon | Vanilla |
⅔ | cup | Coarsely chopped pecans |
⅔ | cup | Semi sweet chips, any kind |
Or a mix of many |
Directions
Heat oven to 350. Have sheets ready. Mix flour & soda. Beat butter, sugar, egg & vanilla in large bowl with electric mixer until well blended. With mixer on low speed, gradually add flour mix. Beat just until blended. Stir in coarsely chopped nuts & chips. Drop rounded tablespoonfuls 2" apart on ungreased baking sheets. Bake 11-13 minutes until edges are lightly browned. Tops will feel soft. Cool praline cookies on cookie sheet on wire rack 2-3 minutes before removing to rack to cool completely.
File
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