Quick turkey appetizers (gtc)

48 Servings

Ingredients

Quantity Ingredient
6 Flour tortillas (10 inches)
4 teaspoons Olive oil
1 cup Salsa
1 pounds Deli smoked turkey, sliced
And cut into 1/4 inch
Strips
1 medium Tomato, chopped
2 tablespoons Chopped cilantro
1½ tablespoon Chopped black olives
½ teaspoon Crushed red pepper flakes
1 cup Grated Monterey jack cheese

Directions

Place tortillas on two 12x14 inch baking sheets. Lightly brush both sides of tortillas with oil. Bake tortillas at 400øF for 3 minutes; remove from oven.

Spread salsa evenly over center of each tortilla, to within ½ inch of edge. Sprinkle turkey, tomato, cilantro, olives, red pepper, and cheese evenly over salsa on each tortilla. Bake tortills for 10-12 minutes longer or until cheese melts.

To serve, slice tortillas in eighths.

Nutritional Analysis per serving/item: Calories 55 Protein 4 gm Fat 2 gm Carbohydrate 6 gm Sodium 163 mg Cholesterol 6 mg

From: The Great Turkey Cookbook Virginia and Robert Hoffman Crossing Press, 1995

Entered by: Lawrence Kellie Sat 11-30-1996 at 15:04:50 Use What Part of Turkey: Deli

From: Lawrence Kellie Date: 31 Dec 96

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