Raisin cinnamon bread for abm

1 servings

Ingredients

Quantity Ingredient
1 pack Yeast
3 cups Bread flour
2 teaspoons Vital gluten -- * see note
1 tablespoon Wheat germ
2 tablespoons Sugar
1 teaspoon Salt
1 tablespoon Margarine
2 teaspoons Ground cinnamon
1¼ cup Milk -- at room temperature
½ cup Raisins
¼ cup Dried apricots

Directions

* Vital gluten can be found at health food stores and at some grocery stores. It helps to make the bread rise and gives it a tender texture.

Chop the apricots into small pieces, or use dates if you prefer.

Place all ingredients except raisins and apricots (or dates) into your breadmaker following manufacturer's directions. Add the raisins and apricots at appropriate time; in a Zojirushi and most other breadmakers, there is an option for raisin bread that will allow the machine to beep when it is time to add additional ingredients.

Recipe By : Jo Anne Merrill

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