Rattlesnake fry
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | no ingredients | |
Directions
Once you've skinned the snake, cut it into 1" pieces. Dip it in a mixture of 1 cup flour, ¼ cup corn meal, ½ tsp salt, ½ tsp chili powder, a dash of garlic and onion powder... Fry as for chicken.
NYC Nutrilink: N0^00000
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