Red chile indian paint

2 Servings

Ingredients

Quantity Ingredient
2 teaspoons Vegetable oil
2 Cloves garlic, finely chopped
½ cup Medium-hot red chile powder
¾ cup Water

Directions

Heat oil in a small saucepan over medium heat. Add garlic; saute 2 minutes.

Stir in chile powder. Add water, stirring with a wire whisk until blended.

Remove from heat. Strain the mixture through a fine sieve into a small bowl; discard solids. Chill at least 1 hour.

Per serving: 138 Calories; 10g Fat (51% calories from fat); 4g Protein; 17g Carbohydrate; 0mg Cholesterol; 306mg Sodium Recipe by: Cooking Light, October 1994, page 90 Posted to MC-Recipe Digest V1 #398 by igor@... on Jan 28, 1997.

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