Relish bowl (shaker)
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | eaches | Stalks celery hearts; cut in half |
| ½ | cup | Small ripe pitted olives |
| ½ | cup | Pimiento-stuffed olives |
| 1 | each | 14-oz jar crisp okra pickles |
| 2 | eaches | 3-1/2 oz jars miniature pickled corn |
| ⅓ | cup | Sweet pickle slices |
| ⅓ | cup | Dill pickle slices |
| 1 | small | Head cauliflower; broken into flowerets |
| 2 | larges | Cucumbers; unpeeled and sliced |
| 1 | each | 6-oz package radishes |
Directions
Arrange vegetables in a large [shallow] bowl or plate.
"Shaker Daily Fare" (Pleasant Hill, Kentucky) _Company's Coming!_ Cookbook Southern Living/Southern Heritage 1983 Oxmoor House ISBN 0-8487-0603-X Submitted By JEFF PRUETT On 08-24-95
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