Saucy chicken casserole

3 servings

Ingredients

Quantity Ingredient
3 cups Cut up cooked chicken
2 10 3/4 oz. cans of cream of
Mushroom soup
16 ounces Frozen mixed vegetables
1 teaspoon Poultry seasoning
½ teaspoon Garlic salt
2 cups Bisquick mix
1½ cup Milk

Directions

Heat oven to 450 degrees. Mix chicken, soup, vegetables, seasoning, and garlic salt in an ungreased 9 x 13 x 2 inch baking dish. Stir Bisquick mix and milk. Blend well. Pour over chicken mixture. Bake 30 to 32 minutes, or until crust is golden brown. Randy Rigg Submitted By RANDY RIGG On 09-11-95

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