Shrimp po'boy

1 servings

Ingredients

Quantity Ingredient
Mayonnaise
White flour
Lettuce
Tomato
Joe's stuff seasoning; (paprika,
; red/black/white
; pepper, thyme and
; salt)
12 Shrimps
1 large French baguette; (Po Boy)

Directions

Shell the shrimp. Take a bowl and fill with flour and add Joe's seasoning to taste, mix in the shrimp so each one is lightly covered in the dry mixture. Take either a deep fat fryer or a pan with 2 inches of vegetable oil and bring to a medium high heat. Place the shrimp in the oil and fry for a minute, drain on paper tissue.

Slice the bread in half and spread mayonnaise on one side, garnish with lettuce and tomato and sprinkle on Joe's suff seasoning to taste. Place all the shrimp on the bread, fold together and slice in half.

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Converted by MM_Buster v2.0l.

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