Silver punch

20 servings

Ingredients

Quantity Ingredient
¼ Bottle Gin
1 Bottle Champagne -- (brut)
28 ounces Club Soda
28 ounces 7-UpĀ®

Directions

Chill all ingredients well before mixing in a chilled punch bowl. Add a large block or ring of ice (a tube pan is handy for freezing a ice ring) to keep everything cold. Serve in stem glasses (Champagne glasses are pretty for this) instead of punch cups.

Serves about 20.

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