So easy fish
2 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | eaches | Fillets white fish, 8 oz |
| ½ | teaspoon | Oil |
| ¼ | cup | Fresh bread crumbs |
| 1 | teaspoon | Grated parmesan cheese |
| ⅛ | teaspoon | Garlic powder |
| ⅛ | teaspoon | Lemon pepper |
Directions
Preheat oven to 425F. Rinse fish and pat dry.
Lightly grease a small shallow baking pan with some of oil. Rub remaining oil over top of fish. In a small bowl, combine remaining ingredients and sprinkle over fish. Bake, uncovered, about 20 min. or until fish flakes easily. Cal: 169; Fat 3 g.
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