Southwestern chicken with salsa
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
¼ | cup | Fresh lemon juice |
2 | tablespoons | Olive oil |
1 | tablespoon | Green onion -- chopped |
1 | teaspoon | Dried basil |
⅛ | teaspoon | Ground black pepper |
1 | medium | Garlic clove -- pressed |
4 | Boneless skinless chicken | |
Breast halves | ||
1 | cup | Chunky salsa |
Directions
In Batter Bowl combine first six ingredients. Add chicken and marinate at lease 20 minutes in refrigerator. Remove chicken breasts and discard marinade. Place chicken on grilland grill 8-10 minutes on one side. Turn chicken with Bar-B-Boss and gril l 7 minutes. Spoon salsa over chicken and grill an additional 3 minutes or until done. Remove from grill and serve on a bun.
Posted to EAT-L Digest - 30 May 96 Date: Fri, 31 May 1996 17:15:02 -0400 From: "Carol T." <taillon@...> Recipe By : The Pampered Chef
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