Steamer mapled bananas
4 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | tablespoons | Butter or margarine |
3 | tablespoons | Maple syrup |
5 | eaches | Bananas; 1/2\" slices |
1 | tablespoon | Lemon juice |
Directions
Place butter in rice bowl. Add ¼ cup water to reservoir, cover and steam 6 to 7 minutes.
Stir in syrup. Add bananas. Stir to coat bananas with syrup mixture.
Add ½ cup water to reservoir, cover and steam 10 to 12 minutes.
Sprinkle with lemon juice. Serve warm.
Serves 4
Total steaming time: 16 to 19 minutes.
Source: Rival Automatic Steamer And Rice Cooker booklet Typos by Dorothy Flatman 1995
Submitted By DOROTHY FLATMAN On 06-20-95
Related recipes
- Baby bananas
- Baked bananas
- Banana
- Bananas
- Broiled bananas
- Caribbean banana dessert
- Caribbean bananas
- Chocolate bananas
- Curried bananas
- Fresh bananas
- Frozen bananas
- Glazed maple orange bananas
- Hot baked bananas
- Hot saucy bananas
- Impossible banana cream
- Maple banana cereal
- Maple syrup & brown sugar banana bread
- Maple syrup and brown sugar banana bread
- Maple-rum banana sundaes
- Stuffed bananas