Sweet orange bread
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| -PNewton vkbb14a 1 1/2 lb loaf | ||
| ½ | cup | Plus 1 T water 1 1/4+2T |
| 1½ | large | Eggs 1 |
| 3 | tablespoons | Orange juice concentrate 2 |
| 1¼ | teaspoon | Salt 3/4 |
| 1½ | tablespoon | Applesauce 1 |
| 3 | cups | Bread flour 2 |
| 2 | tablespoons | Dry milk powder 1 1/2 |
| ¼ | cup | Sugar 3 T |
| ½ | teaspoon | Grated orange peel 1/4 |
| 2 | teaspoons | Fleischmann'sRapidRise yeast |
Directions
Smaller loaf quantities are to the right of the ingredient. For yeast in the smaller loaf, use 1½ t. Put ingredients into bread pan according to custom. Bake on regular or rapid cycle. Fleischmanns Best-Ever Breads pg 76 (recipe calls for butter/marg where I have applesauce)
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