Sweet potato patch

1 servings

Ingredients

Quantity Ingredient
3 ounces Sweet potato
3 ounces Carrot; sliced
1½ ounce Pine nuts
1 ounce Pineapple, crushed, canned, unsweetened in its own juice
½ teaspoon Cinnamon
3 ounces Mung beans; cooked

Directions

Preheat oven to 400 degrees. Pierce sweet potato with fork and place in oven for 45 minutes. When potato cools, cut into ½-inch cubes.

Steam carrots for 8 minutes. Combine potato and carrots. Ad remaining ingredients and mix well. Serve cool or at room temperature.

From DEEANNE's recipe files

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