Sweet potato shoestring fries
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
3 | tablespoons | Orange juice |
2 | teaspoons | Vegetable oil |
½ | teaspoon | Ground ginger |
¼ | teaspoon | Salt |
⅛ | teaspoon | Ground red pepper |
2 | larges | Sweet potatoes; peeled and cut into 1/8-inch strips; (about 1 1/2 pounds) |
Nonstick cooking spray |
Directions
Preheat oven to 400 F.
Combine first 5 ingredients in a small saucepan; bring to a boil. Reduce heat; simmer 2 minutes or until slightly thick. Remove from heat; let cool.
Combine juice mixture and potatoes in a large bowl; toss well. Remove potatoes from bowl; discard juice mixture. Arrange potato strips in a single layer on a baking sheet coated with cooking spray. Bake for 30 minutes or until edges are crisp. Makes 4 servings.
Per serving: Cal 194 (8% fat) Fat 2 g (0.3 g sat) Fiber 5 g No chol Sodium Carbs 42gCalcium 38mg
Posted to MM-Recipes Digest by "Rfm" <Robert-Miles@...> on Sep 26, 98
Related recipes
- French fried shoestring potatoes
- French fried sweet potatoes
- Fried sweet potatoes
- No-fry sweet potato fries
- Oven baked sweet potato shoestring fries
- Roasted sweet potato fries
- Sweet potato
- Sweet potato browns
- Sweet potato chips
- Sweet potato chips~
- Sweet potato crisps
- Sweet potato french fries
- Sweet potato fries
- Sweet potato fritters
- Sweet potato oven fries
- Sweet potato recipe
- Sweet potato ribbon chips
- Sweet potato steaks
- Sweet potato sticks
- Sweet potatoes