Tangerine cream
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pint | Double cream |
| Grated rind of 2 Tangerines | ||
| 2 | tablespoons | Cointreau |
Directions
Lightly whip the cream
Fold in the remaining ingredients and chill until required .
Posted to recipelu-digest Volume 01 Number 380 by CarickGirl <CarickGirl@...> on Dec 18, 1997
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