Thick french tomato dressing

5 servings

Ingredients

Quantity Ingredient
1 cup Tomato juice
1 cup Tomato sauce
⅓ cup Vinegar
¾ teaspoon Lemon juice
¼ teaspoon Oregano
¼ teaspoon Marjoram
¼ teaspoon Thyme
¼ teaspoon Savory
¼ teaspoon Basil
¼ teaspoon Rosemary
¼ teaspoon Sage
1 teaspoon Tamari soy sauce, low sodium

Directions

Recipe by: McDougall Preparation Time: 0:05 Combine all ingredients in a quart jar. Cover. Shake well. Refrigerate before serving to blend flavors.

HELPFUL HINTS: Italian herb seasoning is a mixture of oregano, marjoram, thyme, savory, basil, rosemary, and sage. Usually found made by Schilling or Spice Islands. Use dressing on tossed salads or vegetable salads. Keeps in refrigerator for several weeks. From the collection of Sue Smith, S.Smith34, Uploaded June 16, 1994

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