Vanilla sugar cookies
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1½ | cup | Flour |
½ | teaspoon | Baking powder |
¼ | teaspoon | Salt |
½ | cup | Unsalted butter |
¾ | cup | Sugar |
1 | Egg | |
½ | teaspoon | Vanilla |
Directions
Stir together flour, powder & salt in med bowl. Beat butter, sugar, egg & vanilla in bowl until well blended. Stir in flour mixture.
Gather dough together & shape into ball, wrap & refrigerate several hours or overnight. Preheat oven to 350. Lightly coat baking sheets with nonstick spray. Roll out dough with lightly floured rolling pin on lightly floured surface to ⅜" thickness. Cut into cookies with 2½" holiday shaped cookie cutters. Place cookies on prepared cookie sheets, spacing 1 ½" apart. Decorate with colored sprinkles, sugars & gum drops if you wish. Bake in oven 10-12 minutes or until lightly browned around edges. Remove to wire racks to cool.
File
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