White sugar cookies^

1 servings

Ingredients

Quantity Ingredient
1 cup Butter
½ cup Lard
1½ cup Sugar
½ cup Sweet milk
2 Eggs
½ teaspoon Baking soda
1 teaspoon Baking powder
4 cups Flour

Directions

Cream the butter, lard and sugar. Add the milk and eggs; beat well.

Sift the flour with the baking soda and baking powder. Gradually add the flour mixture to the sugar mixture. Be sure to add just enough flour to make a soft dough. Roll out on a floured surface until thin.

Cut out with a cookie cutter or biscuit cutter. Bake at 375 degrees for about 8 minutes.

Many of the recipes in this collection did not contain amounts or oven temperatures. I have typed them in as they appear in the book, typos and all.

Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6 Entered by Carolyn Shaw 5-95

Submitted By CAROLYN SHAW On 08-11-95

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