Wheat berry tomato salad (vegan)
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | cups | Cooked wheat berries |
(cooled) | ||
2 | cups | Chopped tomatoes |
½ | cup | Chopped red onion |
Directions
Toss above together, serve with your favorite dressing Posted by Posted by Posted by "Rob Ryerson" <RYERSONRA@...> to the Fatfree Digest [Volume 13 Issue 8] Dec. 8, 1994. Source - 'The Complete Whole Grain Cookbook' by Carol Gelles
FATFREE Recipe collections copyrighted by Michelle Dick 1994. Used with permission. Formatted by Sue Smith, S.Smith34, TXFT40A@... using MMCONV.
1⅘á
Related recipes
- Black bean & rice salad (vegan)
- Black bean and rice salad (vegan)
- Cherry tomato salad
- Chicken and wheatberry salad
- Feta wheat-berry salad
- Israeli wheat berry stew (vegan)
- Italian tomato & pasta salad (vegan)
- Italian tomato and pasta salad (vegan)
- Lentil & wheatberry salad
- Lentil and wheatberry salad
- Rice red lentil and wheat berry salad
- Tomato & herb salad
- Tomato bean salad
- Tomato salad
- Veggie salad
- Wheat & veggie salad
- Wheat and veggie salad
- Wheat berry salad with walnuts & cashews
- Wheat berry salad with walnuts and cashews
- White bean and tomato salad