Wheat germ dog biscuits

1 batch

Ingredients

Quantity Ingredient
3 cups Flour, whole wheat or
Flour, rye
½ cup Wheat germ, plain
6 tablespoons Margarine
¼ cup Molasses
1 cup Milk, evaporated water

Directions

Combine first three ingredients. Then mix in the rest. Dough will be stiff. Chill for a half hour. Roll rounded teaspoonfuls into balls.

Flatten, place on greased cookie sheet, bake one hour at 300 degrees.

San Jose Mercury News 5/9/94 Deborah Lawson for the Philadelphia Inquirer Shared by Dorothy Hair 6/94 From: Dorothy Hair Date: 26 Jun 94 Submitted By GAIL SHIPP On 04-07-95

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