8 quart relish
3 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | quart | Chopped mangoes |
| 1 | quart | Chopped cabbage |
| 1 | quart | Chopped green tomatoes |
| 1 | quart | Chopped onions |
| 1 | quart | Chopped sweet pickles |
| 1 | quart | Chopped celery |
| 1 | quart | Vinegar |
| 1 | quart | Sugar |
| ½ | cup | Flour |
| 1 | teaspoon | Tumeric |
| Salt to taste | ||
Directions
Chop all vegetables and measure. Add sugar, salt and vinegar, cook for ten minutes. Mix flour and tumeric with a little water, add and cook for 5 minutes longer. Randy Rigg Submitted By RANDY RIGG On 06-18-95
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