Almond fried ice cream
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8 | Scoops vanilla ice cream | |
| Oil for deep frying | ||
| 1 | cup | Tangerine sauce |
| 2 | cups | Sliced almonds |
Directions
Scoop the ice cream in advance; return to freezer until extremely hard.
Heat the cooking oil in a deep-fryer. Roll each ice-cream ball in the tangerine sauce then in the sliced almonds, coating thoroughly.
Deep-fry for a few seconds only. Serve immediately.
Temperature(s): HOT Effort: EASY Time: 00:10 Source: PLUM BLOSSOM Comments: STEMMONS FREEWAY NORTH, DALLAS Comments: WINE: WANG FU Submitted By MICHELLE HOWE On 08-05-95
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