Annie's apple bread
6 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
½ | cup | Butter or margarine |
⅔ | cup | Sugar |
2 | Eggs, beaten | |
1 | tablespoon | Lemon juice |
2 | cups | Flour |
1 | teaspoon | Baking powder |
½ | teaspoon | Salt |
2 | cups | Chopped apples |
1 | cup | Chopped black walnuts or pecans |
Directions
Preheat oven to 350. Cream butter, sugar, eggs and lemon juice. Stir in flour, baking powder and salt. Fold in apples and nuts. Bake in a greased and floured 9x5x3" loaf pan for 45-55 minutes. Yield: 1 loaf
Related recipes
- Ange's apple bread
- Annie mae's georgia date-pecan bread
- Apple bread
- Apple chunk bread
- Apple nut bread
- Apple pan bread
- Apple pie bread
- Apple-butter bread
- Apple-nut bread
- Applesauce bread
- Autumn apple bread
- Baked apple bread
- Chocolate apple bread
- Double apple bread
- Fresh apple bread
- Honeyed-apple bread
- Johnny appleseed bread
- Nancy's apple bread
- Quick apple bread
- Saucy apple bread