Apple treat muffins
12 muffins
Ingredients
Quantity | Ingredient | |
---|---|---|
1½ | cup | Finely chopped apples (peeled and cored) |
1 | teaspoon | Cinnamon |
2 | tablespoons | Brown sugar, packed |
3 | tablespoons | Butter, melted |
2 | cups | Flour |
1 | tablespoon | Baking powder |
¼ | cup | Brown sugar, packed |
1 | teaspoon | Cinnamon |
½ | teaspoon | Salt |
½ | cup | Brown sugar, packed |
¼ | teaspoon | Ground cloves |
1 | teaspoon | Cinnamon |
1 | Egg, beaten | |
1 | cup | Evaporated milk |
⅓ | cup | Butter, melted |
¼ | teaspoon | Ground cloves |
Directions
TOPPING
Mix together in a small saucepan the chopped apples, 1 ts cinnamon, 2 tb brown sugar and 3 tb butter. Cover and stean over low heat for 2 minutes.
Preheat the oven to 400 degrees F.
Sift the next 6 ingredients together, then add the egg, milk and butter and blend just until moistened. Fold in the apple mixture and spoon into paper lined muffin tins.
Combine the ¼ cup brown sugar, 1 ts cinnamon and ¼ ts ground cloves. Sprinkle over the muffin batter and bake for about 20 minutes.
Posted by Hilde Mott, 2/6/95
Submitted By HILDE MOTT On 02-06-95
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