Barbecued cobb chicken salad

4 servings

Ingredients

Quantity Ingredient
4 Barbecued chicken breasts,
Sliced
New Mexico BBQ Sauce
2 Haas avocados chopped
Coarsely
2 Tomatoes, seeded, coarsely
Diced
6 ounces Good quality Blue cheese
6 ounces Cayenne Buttermilk Dressing
Chopped Romaine lettuce

Directions

Toss romaine lettuce in Cayenne Buttermilk dressing, season with salt and freshly ground pepper. Top with chicken, avocado, tomatoes, and blue cheese.

Yield: 4 servings

GRILLIN' & CHILLIN' SHOW #GR3634

Related recipes