Bean soup, (the worlds best)
6 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | pack | SMALL PK. SMALL WHITE BEANS |
1 | TOMATO | |
1 | CLOVE GARLIC | |
1½ | quart | CHICKEN BROTH |
1 | SLICE HAM DICED | |
1 | cup | CHOPPED CELERY |
1 | ONION | |
2 | tablespoons | LIQUID SMOKE |
2 | MEDIUM POTATOES | |
2 | CHICKEN BOUILLON |
Directions
IN A LARGE POT, COMBINE ALL INGREDIENTS-->EXCEPT<--THE BEANS BRING TO A BOIL, AND THEN TURN TO SIMER IN A SECOND POT WITH COLD WATER, ADD BEANS.
BRING BEANS TO A BOIL AND LET THEM COOL . NOW POUR OFF WATER, ADD COOL WATER,BRING TO BOIL,LOWER HEAT TO MEDIUM ALLOW TO COOK ON MED FOR 2½ HOURS OR UNTIL DONE. DO NOT SEASON BEANS WHILE COOKING! WHEN BEANS ARE DONE, POUR OFF WATER,RINSE BEANS,ADD BEANS TO OTHER POT SIMMER FOR ½ HOUR YOU MAY SUBSTITUTE PORK CHOPS FOR HAM, AND ADD 1 TSP OF SALT From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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