Best cookies from \"mr. food\"

24 servings

Ingredients

Quantity Ingredient
1 cup BUTTER, SOFTENED
1 cup BROWN SUGAR
1 cup SUGAR
2 eaches EGGS
1 teaspoon VANILLA
2 cups FLOUR
2½ cup OATMEAL
1 teaspoon BAKING POWDER
1 teaspoon BAKING SODA
½ teaspoon SALT
12 ounces CHOCOLATE CHIPS
8 ounces CHOCOLATE BAR, GRATED
1½ cup NUTS, CHOPPED (OPTIONAL)

Directions

IN A LARGE BOWL CREAM BUTTER AND SUGARS TOGETHER. MIX EGGS AND VANILLA.

MIX FLOUR, OATMEAL,BAKING POWDER, SODA AND SALT TOGETHER. ADD REMAINING INGREDIENTS AND ROLL INTO SMALL BALLS, NO LARGER THEN A PING PONG BALL.

PLACE 2" APART ON BAKING SHEET. BAKE AT 375 DEG F. FOR 6 TO 7 MINUTES, FOR A MOIST AND CHEWY COOKIE.

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