Best of philly brownies
1 Batch
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | All-purpose flour |
½ | cup | Plus 1 tablespoon unsweetened cocoa |
¼ | teaspoon | Salt |
¼ | teaspoon | Baking powder |
5 | tablespoons | Butter |
1¼ | cup | Sugar |
1 | Egg | |
2 | Egg whites | |
1 | teaspoon | Vanilla extract |
1 | teaspoon | Espresso in 1 teaspoon of water |
Directions
Preheat the oven to 350 degrees. Spray 8-inch square pan w/ vegetable oil.
Stir together the first 4 ingrdients and set them aside. Melt butter in saucepan. Stir in the sugar, add the egg, egg whites, vanilla and espresso.
Beat w/ wooden spoon until well combined. Scrape mixture into prepared pan.
Bake 20-25 minutes.
Yield: 1 batch
(Courtesy of Cary Restaurant)
Posted to MC-Recipe Digest V1 #851 by Bill Webster <thelma@...> on Oct 18, 1997
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