Bewitching salad

1 Servings

Ingredients

Quantity Ingredient
2 cups Cooked Chicken; diced
1 pack Lemon Gelatin Powder
1 cup Hot Water
1 cup Ginger Ale
1 tablespoon Lemon Juice

Directions

Dissolve jello in hot water, add above. then add 1½ cups chopped celery, ½ c tokay grapes, halved & seeded. ¼ cup chopped green pepper and ½ cup chopped almonds.

Chill and serve.

Source: Recipes Out of This World Women of St. Agnes Catholic Church Charleston, WV 1969

billspa@...

Recipe by: Mrs. Tom Mays

Posted to MC-Recipe Digest by Bill Spalding <billspa@...> on Mar 10, 1998

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