Biscotti {mandel bread}

1 servings

Ingredients

Quantity Ingredient
8 Eggs
2 cups Sugar.
1 cup Oil.
6 teaspoons Baking powder. Salt and lemon to taste. Anise seed. Antisette Liquor. Flour

Directions

INSTRUCTIONS:In a large mixing bowl mix the eggs, sugar oil, baking powder, salt, lemon, anise seed, three shots antisette, mix well.Add flour in a little at a time until the mixture is a consistency that you can knead and shape.Shape as a low oval loaf of bread and bake in a preheated oven at 400^ until almost done.Take out of oven and slice in about ½ in. slices.turn oven up to 450^and brown on both sides until the desired color is reached.

Hazelnuts or sliced almonds optional. From the files of Al Rice, North Pole Alaska. Feb 1994

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