Blt burritos
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
3 | cups | Shredded lettuce |
1½ | cup | Diced fresh tomatoes |
12 | Bacon strips; cooked and crumbled | |
¼ | cup | Mayonnaise |
⅛ | teaspoon | Pepper |
4 | Flour tortillas; warmed |
Directions
In a large bowl, combine the first five ingredients; mix well. Spoon down the center of each tortilla; fold the ends and sides over filling and roll up. Serve immediately.
Recipe by: Quick Cooking - March/April 1998 Posted to MC-Recipe Digest by The Taillons <taillon@...> on Mar 29, 1998
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