Bonnie's hawaiian stuffing

6 Servings

Ingredients

Quantity Ingredient
½ cup Maui onion; chopped
½ cup Celery; chopped
2 tablespoons Butter
2 cups Cooked rice
2 cups Chicken broth
8½ ounce Crushed pineapple; drained

Directions

In a medium-sized skillet, cook and stir onion and celery in butter until onion is tender. Stir in chicken broth and rice. Heat to boiling.

Cover. Remove from heat. After 10 minutes, uncover, and stir in pineapple. Use as a stuffing for Cornish game hens or chicken.

Recipe by: Bonnie Kaleialoha

Posted to TNT - Prodigy's Recipe Exchange Newsletter by MarySpero@... (MS MARY E SPERO) on Nov 16, 1997

Related recipes