Broccoli casserole #07

8 Servings

Ingredients

Quantity Ingredient
Broccoli; desired amount
Bread crumbs
2 tablespoons Flour
2 tablespoons Butter
1 cup Milk
1 tablespoon Chicken bouillon granules; heaping
1 pack (3-oz) cream cheese
1 tablespoon Wine vinegar
¾ cup Mayonnaise
Pepper

Directions

SAUCE

Cook broccoli a little, just until crisp tender, then put in ice water.

Drain. Mix all sauce ingredients. Place broccoli in casserole and pour sauce over. Sprinkle with bread crumbs. Bake at 350 degrees for 30 minutes.

From a collection of my mother's (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM Recipe Archive, .

Related recipes