Brownies ( maple butterscotch )

16 servings

Ingredients

Quantity Ingredient
1½ cup Packed brown sugar
½ cup Butter or margarine, melted
1½ teaspoon Imitation maple flavoring
2 Eggs
1½ cup All-purpose flour
1 teaspoon Baking powder
1 cup Chopped walnuts
Confectioners' sugar, opt.

Directions

In a bowl, combine brown sugar, butter and maple flavoring. Beat in the eggs one at a time. Combine flour and baking powder; add to egg mixture. Stir in walnuts. Pour into a greased 9-in square baking pan. Bake at 350F for 30 minutes or until brownies test done. Cool.

Dust with confectioners' sugar if desired.

From Country Woman J/F '94

Typed for you by Dottie Theriault

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