Cabbage and avocado tortillas
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Cabbage | ||
| Avocado | ||
| Corn tortilla | ||
| Onion | ||
| Mexican White Cheese; (La Vaca) | ||
Directions
Chop up cabbage, avocado, cheese and onion. Put in a bowl together. Warm grease for tortillas. Dip them and stuff with mixture.
Suggested Wine: Chardonnay
Posted to recipelu-digest by "Diane Geary" <diane@...> on Feb 24, 1998
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