Cajun spice mix ii
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | teaspoon | Black pepper |
| ½ | teaspoon | Red pepper |
| ½ | teaspoon | Garlic powder |
| ½ | teaspoon | Onion powder |
| ¼ | teaspoon | Thyme (ground) |
| ¼ | teaspoon | Oregano |
| ¼ | teaspoon | White pepper |
Directions
Mix ingredients together and store in air tight container.
This spice mix is loosly based on a spice mix from the Prudhomme Family Cookbook's recipe for Fried Catfish and Sweet Hushpuppies. It can be used to season any seafood dish. I also use it to season Porcupine Meatballs and other "cajun" inspired dishes.
Related recipes
- 494046 cajun blackened spice mix & blackene
- Cajun seasoning
- Cajun seasoning #3
- Cajun seasoning i
- Cajun seasoning mix
- Cajun seasoning mix #1
- Cajun seasoning mix #2
- Cajun seasoning mix (rubs)
- Cajun seasoning mix rub
- Cajun seasoning mix with recipes
- Cajun seasonings
- Cajun spice
- Cajun spice - ornish
- Cajun spice 2
- Cajun spice mix
- Cajun spice mix #2
- Cajun spice mix (eveland)
- Cajun spice mixture
- Cajun spice seasoning mix
- Willingham's cajun bbq seasoning mix