California sand dabs
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | pounds | Cleaned sand dabs |
| Beaten egg yolk or milk | ||
| Seasoned bread crumbs or | ||
| Cornmeal | ||
| Softened butter | ||
| Salt & white pepper to | ||
| Taste | ||
| Chopped parsley (for | ||
| Garnish) | ||
| Lemon wedges (for garnish) | ||
Directions
Dip sand dabs in egg yolk or milk; roll in seasoned crumbs. Line shallow pan with buttered aluminum foil; place dabs on foil. Broil 3 minutes each side. Or bake in 375 oven 12-15 minutes. Or pan fry 3 minutes on each side in small amount of butter. Season with salt & pepper to taste. Serve garnished with chopped parsley & lemon wedges.
File
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