Camp pasta
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | pounds | Pasta -- Any Kind |
1 | pack | Spagetti Sauce Mix |
1 | can | Tomato Paste |
1 | pounds | Lean Hamburger -- Ground |
Turkey | ||
Or Italian Sausage | ||
2 | Pots | |
2 | Stirring Spoons | |
1 | Lid | |
Potholders Or Gloves |
Directions
Heat water to a boil in a large pot. In a smaller pot cook the meat and add the sauce mix, water, and tomato paste according to the instructions on the sauce package. Cook the pasta in the water for 8-10 minutes. Place the lid on the pot and with gloves or pot holders drain the water from the pasta through the crack between the lid and the pot. Puttingthe pot on a stump or log and letting the stump or log hold the weight of the pot helps. Mix the sauce with the drained pasta and serve . Grated cheese may be used with the pasta. Pasta notes: Spagetti is the traditional pasta, but wheels, or other forms that are more compact and larger will be much easier to drain.
Recipe By : Troop 21