Candied apples for halloween
10 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Sugar |
| 2 | teaspoons | Vinegar |
| ⅔ | cup | Water |
| 1 | pack | Cherry Kool-Aid |
| 10 | Apple | |
Directions
Mix sugar, vinegar and water. Boil until mixture reaches 300-degrees; cool. Stir in Kool-Aid. Put apples on sticks and dip into mixture quickly. Yield:
10 Candied Apples.
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