Steamer candied apples

6 servings

Ingredients

Quantity Ingredient
8 mediums Cooking apples; peeled, cored and chopped
¼ cup Red hot candies
⅓ cup Brown sugar
1 dash Nutmeg

Directions

Place apples into rice bowl. Add 1 cup water to reservoir, cover and steam 19 to 22 minutes.

Stir in red hots, brown sugar and nutmeg. Add ⅔ cup water to reservoir, cover and steam 14 to 16 minutes.

Serves 6

Total steaming time: 33 to 38 minutes Source: Rival Automaatic Steamer And Rice Cooker booklet Typos by Dorothy Flatman 1995

Submitted By DOROTHY FLATMAN On 06-20-95

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