Catskill mountain jalapeno french bread - abm

12 Servings

Ingredients

Quantity Ingredient
-DONNA CELEIRO (DGSK75A)
7 ounces Water
1 tablespoon Butter/margarine
½ cup Jalapeno cheese; shredded
¼ cup Jalapeno peppers; chopped
2¼ cup Bread flour (\"Better for Bread\")
2 teaspoons Salt
2 teaspoons Sugar
2 tablespoons Sesame seeds; or more
2 teaspoons Active dry yeast (Red Star is best)

Directions

I use "El Rio Jalapeno strips" for this bread.

Use French/crusty mode; otherwise; standard/white bread mode.

Hope you enjoy it. Remember that you were warned when your mouth starts yelling "Fire!" <BG> Donna....Catskill Mtns, NYS 11/03 01:02 am Formatted by Elaine Radis

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