Celestial soup

4 Servings

Ingredients

Quantity Ingredient
2 Whole scallions
1 teaspoon Salt
1 teaspoon Peanut oil
2 tablespoons Soy sauce
6 cups Water

Directions

1. Mince scallions. Place in a deep bowl with salt, oil and soy sauce.

2. Bring water to a boil; pour over scallions, and let stand 1 to 2 minutes.

VARIATIONS: Add with scallions, 1 garlic clove, minced; and/or any fresh, tcnder greens, such as parsley, spinach or water cress, chopped.

For the peanut oil, substitute a few drops of sesame oil.

From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4. Downloaded from Glen's MM Recipe Archive, .

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