Challah (from electric bread)
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2¼ | teaspoon | Yeast |
3 | cups | White bread flour |
2 | tablespoons | Sugar |
1½ | teaspoon | Salt |
¼ | cup | Butter; (margarine works) |
2 | Eggs | |
1 | Egg yolk | |
¾ | cup | Water |
¾ | teaspoon | Poppy seeds; (If you braid the bread, use these seeds to top it after shaping it.) |
Directions
Mix as directed by your breadmaker.
Posted to Bread-bakers Digest by "LaDonna Edgington" <ladonna@...> on Mar 23, 1998
Related recipes
- Challah
- Challah #1
- Challah #2
- Challah bread
- Challah kugel
- Electric banana
- Espresso bread
- Holiday cranberry bread
- Millet bread - electric bread
- Olive bread - electric bread
- Pepper corn bread
- Reuben reuben bread
- Rice pudding bread
- Soft challah
- Sourdough challah
- Spicy beef bread
- Stuffed challah
- Thai bread
- Water challah
- Wild rice bread